Kanda Yabu Soba

Local name神田藪蕎麦 (Yabusoba)
LocationKanda-Awajicho, Tokyo, Japan

This soba restaurant is most famous for its delicious kamo-nanban soba - a rare duck cooked on top of handmade noodles - and the ten-seiro soba, which is made of shrimp tempura and soba noodles served cold.

One of the oldest soba restaurants in the city, it saw a grand celebratory reopening in 2014, after having burned down earlier that year.

Tags SobaRestaurantJapanese Cuisine
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Opening hours

Open daily: 11:30 am - 8:00 pm

More information and contact

Wikipedia (Japanese) http://ja.wikipedia.org/wiki/%E3%81%8B%E3%82%93%E3%81%A0%E3%82%84%E3%81%B6%E3%81%9D%E3%81%B0

Official Website http://www.yabusoba.net/

Phone +81-03-32510287

Address 東京都千代田区神田淡路町2-10

Coordinates 35°41'49.272" N 139°46'7.211" E

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