Mallorca

Authentic Mallorcan Flavors

This collection highlights Mallorca's culinary landscape, centered around the historic Mercat de l’Olivar in Palma, one of Europe's largest covered markets. The selection features cliffside seafood establishments like Sa Foradada and Ca's Patró March, known for their Mediterranean views and wood-fired cooking. It includes regional restaurants in the Tramuntana mountains, such as Mirador de ses Barques, and coastal spots in Port de Pollença and Ses Salines, offering traditional Spanish dishes, fresh fish, and local tapas across the island's diverse coastline.

Central Market Olivar

One of the largest covered markets in Europe. The ground floor houses the market itself and upstairs, you will find a supermarket and a good…

Sa Foradada

Wood-fired paellas and seafood served on a rocky peninsula near Deià. Accessible via a hiking trail or by boat, the restaurant offers views of the famous perforated rock formation.

Ca's Patró March

Rustic seafood restaurant perched on the cliffs of Cala Deià. Specializes in fresh daily catches and traditional Spanish dishes served on an open-air terrace overlooking the Mediterranean cove.

Cala Sa Nau

Coastal venue located directly on the sand of a sheltered cove. The menu features tapas, fresh fish, and seafood, complemented by a beach bar and café service.

Stay

Located on the pier in Port de Pollença, this restaurant features a modern terrace overlooking the bay. The menu focuses on regional cuisine, combining local ingredients with contemporary Mediterranean influences.

Es Turó

Regional restaurant featuring an outdoor terrace with views of the surrounding countryside near Fornalutx. Specializes in traditional Mallorcan dishes and Mediterranean grilled meats.

Es Vergeret

Situated above Cala Tuent with views of the sea and Tramuntana mountains. Serves seafood and regional specialties on a large stone terrace within a traditional Mallorcan estate.

Mirador de ses Barques

Located at a scenic viewpoint overlooking Port de Sóller. Serves traditional regional dishes, including Mallorcan soups and paellas, with panoramic views of the valley and coast.

Siam

Regional restaurant located in the Tramuntana region near Valldemossa. Offers a selection of local dishes in a traditional setting.

Cassai

Set in a restored 300-year-old building in Ses Salines. Features Mediterranean and Spanish cuisine served in a space combining rustic architecture with a contemporary courtyard garden.