Creemore Springs Brewery

Creemore Springs is a brewery in Creemore, Ontario, Canada, which first opened in 1987. It was founded by John Wiggins, and its flagship brew was a premium amber lager brewed with specialty malts, fire brewed in a copper kettle. In 2005, it was acquired by Molson, a subsidiary of the seventh largest brewery corporation in the world, Molson Coors Brewing Company.

The brewery is known for not using preservatives during the brew process or pasteurizing afterwards. Because of this, it recommends perpetual refrigeration. The brewery states that it uses only four ingredients in its brewing process: malted barley, hops, water, and yeast.