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Best Local & Global Dining

Victoria’s culinary landscape centers on the Inner Harbour and the historic downtown core. This selection features establishments housed in heritage landmarks, such as the 1894 Canoe building and the 1924 Steamship Terminal. Menus highlight Vancouver Island seafood and Pacific Northwest ingredients alongside specialized international fare, including Indonesian street food in Market Square and traditional French techniques. From waterfront patios overlooking the seaplane terminal to secluded speakeasy-style cocktail bars, these venues represent the city's diverse gastronomic heritage.