Tel Aviv Foodie Destinations
Tel Aviv’s culinary landscape blends traditional Middle Eastern flavors with modern international concepts. This selection features the historic Carmel Market, known for its fresh produce and street food, and the modern Sarona Market, which operates seven days a week. Explore the historic HaTachana railway station for Italian dining or visit the Jaffa Flea Market for hidden eateries among antique stalls. From the 24/7 French service at Brassery to the trendy cafés of Sheinkin Street and the craft stalls of Nachlat Binyamin, these locations represent the city's diverse dining culture.
A Carmel Market
This market is the biggest marketplace in Tel Aviv. Place of fresh produce, street food and bargains, it also features a number of high…
B Sarona Market
This foodie market is open seven days a week and is the pefrect choice both for shopping and eating.
C Sheinkin Street
Soho of Tel Aviv. Place where young crowd gathers, heaven for shopaholics and almost unlimited array of restaurants and cafés serving both…
D Jaffa Flea Market - Shuk HaPishpeshim
Copper, brass, jewelry, old Persian tiles, Judaica items and many more are to be found here.
E Nachlat Binyamin
Nachlat Binyamin is a long, pedestrian-only street, crammed with artists, run-down buildings, and cafes.
Italkia be Tahana
Located within the historic HaTachana (Old Railway Station) complex, this restaurant serves regional Italian dishes, including wood-fired pizzas and fresh pasta, in a restored 19th-century setting.
Herbert Samuel
Tapas bar and Mediterranean restaurant combo of famous Yonathan Roshfeld.
Brassery
Simple French cuisine that is adored in this city (judged by the popularity of Brasserie). Plus is that it's open 24/7!
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