Viana do Castelo Regional Cuisine
The Alto Minho region offers a distinct culinary landscape where the Atlantic coastline meets the lush Minho countryside. This selection highlights traditional eateries serving iconic dishes like Sarrabulho rice, lamprey, and fresh seafood platters. From rustic taverns in the interior of Ponte de Lima to coastal restaurants in Caminha and Viana do Castelo, these spots focus on local ingredients, wood-fired cooking, and the region's famous Vinho Verde.
Viana do Castelo Regional Cuisine – Ajouter à ton voyage
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