Iconic NYC Food & Drink
New York City’s culinary landscape is defined by historic landmarks and modern innovators. This selection features Lombardi’s, the nation’s first pizzeria established in 1905, alongside the three-Michelin-starred French seafood of Le Bernardin. Experience the 1950s nostalgia of Ellen’s Stardust Diner with its singing waitstaff, or sample the world-famous banana pudding at Magnolia Bakery. From 24-hour Jewish delis like Sarge’s to the coal-fired ovens of Grimaldi’s and the inventive pastries of Dominique Ansel, these institutions represent the city's diverse and enduring food culture.
Ellen's Stardust Dinner
If you want to go back to the golden era of 1950's, this might be just the place you're looking for.
Le Bernardin
Le Bernardin is a three-Michelin star French seafood restaurant in Midtown Manhattan, New York City.
Lombardi's Pizza
This one is said to be the first pizzeria in the US (it was opened in 1905).
Clinton St. Baking Company
Here you can get some wonderful pancakes, waffles, sandwiches etc. but the signature dish of this place is its Pear Upside Down Cake.
Magnolia Bakery
Bakery established in 1996, known for its cupcakes, banana pudding, and American baked goods. It serves as a filming location and is wheelchair accessible.
Dominique Ansel Bakery
Taste wonderful pastries and other products from this award-winning bakery established by Dominique Ansel, a French pastry chef who was…
Grimaldi’s Pizza
Proudly tracing its roots back to the first pizzeria in America, this pizzeria sells pizzas made in coal-fired brick ovens and ranks among…
Lobster Place
Try these delicious lobster rolls and many other types of seafood offered. All is fresh and prepared with utmost care.
John's Pizzeria
As the name suggests, this is a restaurant where you can get Italian cuisine but mainly pizza.
Joe's Pizza
Since 1975, the staff of Joe's Pizza serves this delicious Italian speciality.
Sarge's Delicatessan & Diner
A 24-hour Jewish deli in Murray Hill serving traditional matzah ball soup, house-cured pastrami, and massive sandwiches. Established in 1964.
Ladurée
Come for a taste of Paris right in the middle of NYC. Have your pick from a large variety of colorful macarons with many different flavors…
Carlo's Bake Shop
Carlo's Bake Shop, commonly known as Carlo's Bakery and also known as Carlo's City Hall Bake Shop, is a bakery in Hoboken, New Jersey,…
Catch NYC
A multi-level seafood restaurant in the Meatpacking District featuring contemporary shared plates and a rooftop lounge with views of Manhattan.
Brooklyn Crab
A three-story seafood shack in Red Hook offering fresh crab, a large outdoor deck, mini-golf, and views of the New York Harbor.
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