Éttermek és borászatok Orvietóban

Regional Italian Flavors & Wines

This collection highlights the culinary heritage of Orvieto and the surrounding Umbrian countryside. It features traditional trattorias specializing in regional staples like wild boar and handmade pasta, alongside specialized producers. Notable wineries such as Decugnano dei Barbi showcase the area’s volcanic terroir through Orvieto Classico and sparkling varieties. The list also includes artisanal cheese producers and local eateries offering outdoor seating within the historic landscape.

Regional Italian Flavors & Wines — Térkép

A

Il Belvedere

Italian restaurant located near the scenic cliff edges of Orvieto.

B

Il Belvedere

Italian restaurant and cafe serving local pasta dishes and steakhouse specialties.

C

Ritrovo del Cacciatore

Traditional restaurant specializing in Umbrian regional cuisine and local game dishes.

D

Trattoria del Conte

Local trattoria serving traditional Orvietan recipes and regional Umbrian specialties.

E

Girarrosto del Buongustaio

Regional restaurant known for spit-roasted meats and traditional Umbrian flavors.

F

Scacco Matto

Restaurant serving regional Umbrian dishes in a setting near the historic center.

G

C'era una Volta

Regional restaurant featuring outdoor seating and a menu focused on local traditions.

H

Trattoria da Dina

Local Italian trattoria serving traditional home-style meals.

I

Jovez

Italian restaurant located south of Orvieto, focusing on regional ingredients.

J

Trattoria Pizzeria Da Claudio

Eatery serving pizza and regional dishes with available outdoor seating.

K

Cantina Lapone

Boutique winery producing small-batch Orvieto Classico and red wines from local vineyards.

L

Azienda Agricola Decugnano Dei Barbi

Wine shop and estate established in 1973, known for volcanic soil wines and Orvieto Classico.

M

Decugnano dei Barbi

Estate shop offering tastings of Orvieto Classico, sparkling wines, and red blends produced on volcanic soil.

N

Il Secondo Altopiano

Artisanal shop specializing in organic goat cheese and local dairy products.