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Authentic Regional Portuguese Cuisine

Lagos offers a diverse range of traditional Portuguese dining, from historic establishments in the old town to specialized seafood spots by the harbor. This selection includes one of the city's oldest restaurants, founded in 1860, alongside venues famous for extensive wine cellars and all-you-can-eat grilled fish. Menu highlights across these locations feature regional staples like cataplana, piri-piri chicken, and fresh catches from the Atlantic, reflecting the Algarve's coastal culinary heritage.