Departamento de Maipú

Província · Mendoza, 🇦🇷 Argentina

População 219.402

Área 612 km²

Fuso horário America/Argentina/Mendoza

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Dayane Almeida / CC-BY-SA

Departamento Maipú Essentials

Maipú stands as the historic birthplace of Argentine viticulture, defined by 19th-century industrial heritage and the legacy of the Giol and Gargantini families. This collection spans from the Florentine-style architecture of Bodega Trapiche to the avant-garde, literature-inspired dining at Casa El Enemigo Vigil. Beyond major producers like Zuccardi, the district preserves traditional organic methods at Bodega Cecchin and the region’s olive oil legacy at Olivicola Maguay. The National Museum of Wine, housed in a restored 1910 mansion, provides essential context for Mendoza’s winemaking evolution.

12 lugares

Hidden Gems of Maipú

Maipú represents the historical heart of Mendoza's viticulture, characterized by 19th-century estates and pioneering family traditions. This selection highlights the region's diversity, from the Florentine-style architecture of Bodega Trapiche and the historic Roman-style vats at Familia Di Tommaso to the specialized Museo Nacional del Vino. The list includes unique research-focused vineyards like Tempus Alba and the surrealist, literature-inspired spaces of El Enemigo, alongside dedicated regional restaurants focusing on seasonal Mendoza cuisine and olive oil production.

9 lugares

Dayane Almeida / CC-BY-SA

Maipú Winery Dining & Regional Cuisine

Maipú, the historic heart of Mendoza’s wine production, offers a culinary landscape centered on estate-grown ingredients and century-old traditions. This selection features Bodega Trapiche, housed in a restored 1912 Florentine-style building, and Alejandro Vigil’s Dante-inspired Casa El Enemigo. The list also highlights Maipú’s celebrated 'Olive Route' through venues like Pan & Oliva and Concepto Oliva, which pair locally produced extra virgin olive oils with seasonal regional dishes and traditional clay oven cooking.

7 lugares