Tripomatic
Kadıköy

Mad og markeder i Kadıköy

Kadıköy Food & Markets

Kadıköy's culinary landscape blends traditional Anatolian flavors with bustling local markets. This selection includes the historic Salı Pazarı and the eco-conscious Atıksız Yaşam Pazarı. Dining options range from Çiya Sofrası’s rare regional recipes to established names like Şekerci Cafer Erol, a confectionery operating since 1935. Local bakeries such as Pelin and Soley offer traditional pastries, while specialized spots provide regional staples like Karadeniz wood-fired bread and Bursa-style Iskender kebab.

Kadıköy Food & Markets — Kort
Çiya Sofrası
Kør
Sultanahmet Köftecisi
Kør
Kadiköy Kent Meydani

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