Kadıköy
Kadıköy – Planning a Trip?
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Kadıköy Food & Markets
Kadıköy's culinary landscape blends traditional Anatolian flavors with bustling local markets. This selection includes the historic Salı Pazarı and the eco-conscious Atıksız Yaşam Pazarı. Dining options range from Çiya Sofrası’s rare regional recipes to established names like Şekerci Cafer Erol, a confectionery operating since 1935. Local bakeries such as Pelin and Soley offer traditional pastries, while specialized spots provide regional staples like Karadeniz wood-fired bread and Bursa-style Iskender kebab.
12 placesKadıköy — Map
Climate & when to visit
Best time to visit: May, June, July, August, September, October
Practical information
- Currency
- Turkish Lira TRY ₺ · Card payments · Widely accepted
- Emergency numbers
- 112 Ambulance
- Electricity
- 230 V · 50 HzType C / Type F
- Languages
- Turkish
- Tap water
- Drink with caution
- Driving side
- Right
- Calling code
- +90
Tours & Activities
Kadıköy – Plan Your Days
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