Этот культовый бургер-ресторан, основанный в 2000 году, хорошо известен во всем мире, несмотря на то, что он находится в одном месте.
A smaller restaurant that serves several kinds of ramen. Great lunch choice after exploring Shibuya.
A popular ramen place mostly famous for white chicken and fish broth soup.
Открытый в 1975 году, этот ресторан решил привезти любимые блины Америки в Австралию.
Quay is a restaurant in Sydney, Australia. It is owned by Leon Fink, and is run by chef Peter Gilmore.
Karrinyup Shopping Centre is a shopping centre built in 1973 in Karrinyup, a suburb of Perth.
A very traditional restaurant serving classic Japanese meals. Worth the visit for its atmosphere.
Tetsuya's is a restaurant in Sydney, Australia, which is owned and operated by chef Tetsuya Wakuda.
Ужин с потрясающим видом. Поезжайте на гондоле Квинстаун на вершину пика Боба и насладитесь вкусным блюдом с величественным видом на город и…
Little Creatures is a brewery based in Fremantle, Western Australia, operating as a subsidiary of the Japanese firm Kirin Company.
С 1832 года этот комплекс использовался в качестве карантинной станции для иммигрантов.
Castle-like building with secret gardens where you can pet a kangaroo, be close up with a koala and sit next to a wombat, plus enjoy a…
If you would like the traditional dish sumo fighters eat, then this is the spot. Well-cooked and delicious meals.
Эта всемирно известная сеть ресторанов, занимающая два этажа Harbourside Centre, не нуждается в представлении.
Serves a multitude of Japanese dishes, but is most famous for its tofu. Stop by if you fancy some delicious dishes.
Not more than one hour ride from Melbourne, a whole new perspective opens to you: simply amazing panoramic view of the city.
Don't miss out on this fab restaurant which was awarded for its succulent New Zealand cuisine. Excellent price-quality ratio!
Hell Pizza is a New Zealand-based pizza chain. It was established in Wellington in 1996 and has since expanded around New Zealand.
Indonesian and international cuisine.
Serves Japanese cuisine with a contemporary flare to it. A great dining experience no matter the occassion.